OH MAH JESUS

[beautifulduckweed]

I've never had 100% whole wheat bread for dessert before, but I just did, and it was a goddamn religious experience. 2ce brought over some of his amazing whole wheat sandwich loaf, and I cut it into slabs, slathered (and I do mean slathered) the pieces in butter, browned them slightly in my toaster oven and then drizzled honey all over that shit.

Oh. My. God. This is probably my favorite home-made loaf, and definitely my favorite whole wheat bread. I want to drunkenly make out with this bread and then bashfully ask it to go steady with me--THAT'S how much I like it.

I need to learn the secrets of this loaf from Nick, and then make it, and transform the delicious slices into French bread and more of these amazing butter-and-honey slabs. In fact, if I ever start my own restaurant, I'd offer this bread as a dessert option--it'll come pre-toasted in butter, but I'd provide an assortment of honeys, syrups and fresh fruits in separate little containers for the customers to ladle over each bite so the bread doesn't get soggy.

Comments

[stacy-bird.livejournal.com]

Oh my sweet tasty Jesus. Jealous! :)

<3

[benefitz.livejournal.com]

Dorkle! I misses you.